The Burger Barn is our onsite kitchen with a simple menu of tasty food options to go with your favorite Parker-Binns wine. You can order from the menu anytime the winery is open.
Build your own burger ($9.50).
BURGER – CHICKEN – BLACKBEAN BURGER
Includes: Lettuce, Tomato, Onion, and Old Time Jimmy Parker Fried Potatoes.
All burgers are made with Caitlyn’s Farm 100% certified grass fed angus beef!
$1.00 – Swiss Cheese – Cheddar Cheese – American Cheese – Caramelized Onions – Sauteed Mushrooms
$2.00 – Bleu Cheese – Pimento Cheese – Brie Cheese – Bacon – Avocado
P-B Burger ($12.50)
Jalapeno Pimento Cheese, Grilled Onions, Old Mule Kicked Up BBQ Sauce, and Bacon!
The Vintners Burger ($12.50)
Brie Cheese, Blackberry Wine Onion Jam, and Dijon Mustard
Chicken Parm Sandwich ($12.50)