The Burger Barn is our onsite kitchen with a simple menu of tasty food options to go with your favorite Parker-Binns wine. You can order from the menu Thursday through Sunday.
Shareables
Charcuterie Board $25
Available Wednesday-Sunday
Jalapeño or Non-Jalapeño
Pimento Cheese Tub 8oz $8
with crackers $11
White-Wine Gouda Cheese Tub 8oz $8
with crackers $11
House-made Pretzel $9.50
*Plain pretzel with mustard $6.50
Served with choice of:
House-made White Cheddar Jalapeño Pimento Cheese -or-
House-made White Wine Gouda Cheese
Dessert $5
Ask about our daily selection of freshly baked desserts.
Burgers & Sandwiches
All burgers are made with local Caitlyn Farms 100% certified grass-fed Angus beef, served with your choice of Jimmy Parker fried potatoes or pasta salad.
Old Fashion Burger $11.95
Served with lettuce, tomato, and onion
P-B Burger $15.50
Jalapeño Pimento Cheese, Grilled Onions, Old Mule Kicked Up BBQ Sauce, and Bacon!
The Vintners Burger $15.50
Brie Cheese, Blackberry Wine Onion Jam, and Dijon Mustard
Black Bean Burger $10.50
House-made black bean burger served with lettuce, tomato, and onion
Kids Burger $8.95
With American Cheese and Chips
Lulu’s Pup Burger $5
Only the best for your Fur Baby!
Leigh’s PBLT $12.95
Grilled sourdough bread, jalepeño pimento cheese, bacon, lettuce & tomato. Served with potato chips.
Sausage Sandwich $10
Served with grilled onions and peppers with a side of pasta salad.
*Kick-Ass upgrade $2.50
Add jalapeños and mozzarella cheese
**Patties only are Gluten-free
ADD-ONS
$1.00 – Swiss Cheese – Cheddar Cheese – American Cheese – Caramelized Onions – Sauteed Mushrooms – Jalapenos
$2.00 – Bleu Cheese – Pimento Cheese – Brie Cheese – Bacon – Avocado Spread – Jalapeno Pimento Cheese
The Burger Barn Hours:
Thursday
12:00 - 5:30
Friday - Sunday
12:00 - 6:30